White chocolate Couverture Obsession 30%- 1 kg
5.500 د.ك
A rich creamy white chocolate with a superb balance of milky sweetness
Applications
Pralines • Enrobing • Ganache • Mousses • Cakes • Pastries • Desserts
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Bisquisit 100 PLUS- 1 kg
25.0 kg in the bag
Powdered baking powder for making sponge cake, Viennese sponge cake, nut cake, and chocolate sponge cake batter. Versatile use. Suitable for cake bases, roulades, and capsule cakes.
Pastry characteristics:
• Long shelf life
• Moist and tender crumb
• Particularly open crumb structure
• Very good sliceability
Product advantages:
• Just add water and egg
• Time savings due to efficient production
• Consistently high mass-produced quality
Creme Caramel – 1 kg
1 kg
Martin Braun's Creme Caramel Ready Mix, your secret to effortless dessert perfection. With its creamy texture and rich caramel flavor, this mix delivers a classic treat with every spoonful. Perfect for busy kitchens or home bakers seeking convenience without compromising on taste. Elevate your dessert offerings with Martin Braun's Creme Caramel Ready Mix today.
Schokobella-soft fillings
Kranfil’s-crunchy fillings
